BORPHBELLY
STEW
Borphbelly Stew is a popular lunchtime meal in the province of
Fenshire. Made from
fox, fowl, and earth
worm, proper preparation
mandates the simultaneous addition of the ingredients to a boiling
cookpot of water. People with a less refined palate
often add the step "and then pray that someone willing to sell you
their packed lunch wanders by."